Indonesia / Oceania
Heavy body with light acidity
Coffees from Indonesia are
among those with the longest coffee producing traditions. The fact that
the Island of Java is synonymous with coffee in the English speaking
world should indicate the importance of this region. These islands were
created by the Ring of Fire and out of this geologically turbulent area
is one of the world's richest volcanic soils. Coffees from this region
are known for their heavy body and smoothness.
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Sumatra Black Satin Roast Coffee
Sumatra 'Black Satin' coffee is darkly roasted to produce a full and heavily bodied cup with mild,...
Coffees of the World
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Sumatra Mandheling Coffee
Sumatra Mandheling coffee has a syrupy body with hints of chocolate and brown sugar. It is well-known...
Coffees of the World
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Natural Organic Sumatra 'Black Satin Roast' Coffee
JarBee Natural Organic Collection Derived from one of our most popular gourmet coffees, Sumatra 'Black Satin',...
Natural Organic Coffee
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Natural Organic Sumatra 'Gayo Mountain' Coffee
JarBee Natural Organic Collection Natural Organic Sumatra Gayo Mountain coffee is known for its full body...
Natural Organic Coffee