Gourmet Coffee Liqueur Recipes

Alcoholic coffee and tea recipes, often served with milk / cream, sugar and sometimes chocolate. All recipes, including the popular Blueberry Tea, Hot Toddy, and Irish Coffee contain alcohol in some form or another. Check out a few of our suggested Coffee Liqueur Recipes. JarBee Coffee advises to drink responsibly and to always use a designated driver.

An Irish Kiss

3/4 oz Bailey's® Irish cream
3/4 oz Kahlua® coffee liqueur
Gourmet Coffee
1 1/2 oz whipped cream

Pour Baileys and Kahlua into Irish coffee glass, fill glass with hot coffee and top with whipped cream.

Casino Coffee

1/2 oz brandy
1/2 oz dark creme de cacao
1/2 oz amaretto almond liqueur
5 oz hot black coffee
1 1/2 oz whipped cream
1 tsp sugar

Pour coffee and liquors into an irish coffee cup and sweeten to taste. Float the cream on top, sprinkle with grated chocolate, and serve.

Hot Buttered Mocha

1/2 - 1 oz butterscotch schnapps
8 oz coffee
1 oz half-and-half
2 tbsp Hot Cocoa Mix

Spoon the hot chocolate mix into the bottom of a large coffee mug. Pour hot coffee over the mix and stir. Add half & half and schnapps to taste. Top with a spray of whipped cream if desired.

Loco Cocoa Mocha

3/4 oz Kahlua® coffee liqueur
4 - 6 ozhot coffee
2 tbsp cream
1 tsp cocoa powder

Mix everything in an irish coffee mug. Stir until cocoa powder dissolves.

Snickers Spiked Coco

This was made up as way to stay warm on cold, rainy tailgating days. It's super simple to make and it really does taste like a Snickers. Any nut flavored liquer can be added instead of Frangelico to mix things up, or you can omit the Frangelico and add almond extract for less alcohol.

1 packagehot cocoa mix (without marshmallows)
1 oz Bailey's® Caramel Irish cream liqueur
1 oz Frangelico® hazelnut liqueur
1/2 oz whipped cream

Make the hot coco according the package directions, add Bailey's and Frangelico. Top with whipped cream.

Snow Cap Columbian Monk

1 scoop vanilla ice cream
fill with strong coffee
2 1/2 oz Frangelico® hazelnut liqueur

Pour 2 1/2 oz. frangelico into a tall glass and fill with strong coffee. Top with a scoop of ice-cream.

DISCLAIMER

JarBee Coffee and the information it provides is intended solely for the entertainment of responsible adults of legal drinking age in their respective country and/or state and/or province.

JarBee Coffee is not advocating the abuse of alcoholic beverages and it is expected that if you try the recipes and/or other material provided on this web site, you do so responsibly, with moderation and with caution. It is not the intent of JarBee Coffee to promote misuse of alcohol, alcoholism, hazing, binge drinking or any other form of alcohol abuse.

JarBee Coffee cannot take any responsibility for any effects or harm caused by the consumption of recipes, or the usage of information provided on this web site. Some drinks may be bad for your health.

Any use of the content provided on JarBee Coffee is the sole responsibility of the user. It has been proven that excessive consumption of alcohol can and will cause serious harm to your body.